Saint Charles Lunch Menu – 11/15 thru 11/19

Please be aware that due to supply problems with many items we may have to make substitutions for any given day.

Monday 11/15: Chicken Alfredo, Buttered Noodles, Corn, Jersey Mike’s Sub, Donato’s Pizza, Soup, Salad, Fruit

Tuesday 11/16: Meat Loaf, Mashed Potatoes/Gravy, Mixed Vegetables, Chic-fil-A Sandwich, Donato’s, Soup, Salad, Fruit

Wednesday 11/17: Chicken Parmesan, Broccoli, Jersey Mike’s Subs, Donato’s Pizza, Soup, Salad, Fruit

Thursday 11/18: Pulled Pork, Au Gratin Potatoes, Green Beans, Chick-fil-A Sandwich, Donato’s Pizza, Soup, Salad, Fruit

Friday 11/19: Stir Fry, Rice, Veg Egg Roll, Donato’s Pizza, Soup, Salad, Fruit


Menu Pricing

Main Entrees:

$3.25 each



Chic-fil-A Sandwich – $4.50

Jersey Mike’s Subs – $4.25

Donatos Pizza Slice – $2.75



Bowl – $4.50 Includes meat item and 1 side ex. Beef Brisket & Noodles

Entrees – $3.25


A La Carte:

Desserts – From $1.25 to $2.00

Sides Dishes- $1.25

Fries – $2.00

Chips – $1.00

Protein Bars – $1.50

Fresh Fruit – $.50



From $1.00 to $3.00


Adult Lunchroom Volunteers Will Be Needed

The St. Charles Preparatory School Cafeteria will be serving lunches to students Monday through Friday for the 2021-2022 school year. We will be in need of adult volunteers daily to help during the two lunch shifts which together serve more than 500 students each day. The two-hour shifts are tentatively planned to begin at 10:30 a.m. and go until 12:45 p.m. If you are interested, please contact Kris Susa at [email protected]

If you have any other questions or need more information, please contact the school’s Cafeteria Manager, Kim Jacobs, at [email protected].


Note: According to Diocesan Policy, BEFORE any volunteer can have care, custody and control of students, they MUST have on file a current Bureau of Criminal Investigation criminal background check (which can be coordinated through the Main Office). Volunteers also MUST have attended the “Protecting God’s Children” workshop. Please visit to find the dates and locations if you need to complete that program.











Look Back:

Week 1 Menu:

  • Monday 8/30: Baked Ziti, Garlic Bread, California Blend, Jersey Mike’s Sub, Donatos, Soup, Salad, Fruit
  • Tuesday 8/31: Orange Chicken/Rice, Asian Vegetables, Egg Roll, Chic-fil-A, Donatos, Soup, Salad, Fruit
  • Wednesday 9/1: Chicken Quesadilla, Rice, Broccoli, Jersey Mike’s Subs, Donatos, Soup, Salad, Fruit
  • Thursday 9/2: Hamburgers, French Fries, Green Beans, Chic-fil-A Donatos, Soup, Salad, Fruit
  • Friday 9/3: Grilled Chicken Sandwich, Baked Mac & Cheese, Peas, Donatos, Soup, Salad, Fruit


























































Click HERE to print out a Cafeteria Volunteer Form to return to the Main Office at St. Charles

We appreciate your help!












For the 2020-2021 school year, St. Charles will again be using an automated Payment System

St Charles uses the FSS® POSitiveID System in our cafeteria. This technology allows us to provide debit accounts for purchases, and increases the speed of food service to students so they have more time to eat and converse. Parents will enjoy the convenience of prepaying for their child’s purchases at whatever level they choose.

The FSS® POSitiveID System allows you to pay in advance for meals and/or A la Carte items. Students still have the option to pay cash on a daily basis in the main office prior to the school day starting. The identification of students is with a biometric finger-imaging device. The device converts the finger image into a numbered pattern that is then stored for future identification at the point-of-service.

NOTE: This system is NOT associated with fingerprints. It CANNOT be used to identify students by lifting fingerprints and comparing them with the digital finger image. The fingerprint is NOT stored in the computer. This is a positive identification system, only your child can access his account.

During book pick up August 17 & 18, we will register the image of your son’s index fingers. This will only have to be done once while your child is enrolled in the FSS® Corp’s School’s system. The information stored on the FSS® POSitiveID System is only for use by this software at St Charles. There are several layers of security built into this software and our network. This is a closed system and it is not accessible from the Internet. If you do not want your son’s finger image to be taken, please put your request in writing and return directly to St Charles Prep School Attn: Pat Kuhns. If no written notification is received, your son will be scanned during book pick up or during the first week of school.

Cafeteria System Link:





Click HERE to see this Pricing Sheet (left) in a larger, readable format




Hot lunches are provided daily at current prices. Students may bring their own lunches or purchase various a la carte items such as french fries, assorted vegetables,  fruits, dessert and milk. Below are examples of weekly & daily  lunch offerings from the 2019-2020 school year:
General Tso’s Chicken with Rice
BBQ Rib Sandwich
Chicken Tenders
Meatball Sub
Donatos Cheese and Pepperoni Pizza
Skyline Chili over Noodles
Philly Steak Sandwich
Hot Dogs
Grilled Chicken Sandwich
Teriyaki Chicken
Donatos Cheese and Pepperoni Pizza
Cheese Ravioli
Cheese Lasagna
Sloppy Joe Sandwich
Buffalo Chicken Sub
Chicken and Noodles
Donatos Cheese and Pepperoni Pizza

Shredded Pork Sandwich
Kentucky Fried Chicken Bowls
Chicken Nuggets
Italian Sub
Donatos Cheese and Pepperoni Pizza

Note: No meat dishes served during the Lenten Season
Fish Sandwich
Bosco Cheese Sticks
Donatos Cheese Pizza







St. Charles Preparatory School
2010 E Broad St.
Columbus, OH 43209
Phone: (614) 252-6714


Newsletter Signup


Racial Nondiscrimination Policy

St. Charles Preparatory School admits students of any race, color, national and ethnic origin to all the rights, privileges, programs, and activities made available to students at the school. It does not discriminate on the basis of race, color, national and ethnic origin in administration of its educational policies, admissions policies, scholarship and loan programs, and athletic and other school-administered programs.